INGREDIENTS
Skimmed milk, salt, rennet, acidity regulator: citric acid.
QUANTITY
Package 400 g
Lactose-Free Mozzarella for Pizza
ARBOREA
PRESENTATION
Made from high-quality milk, Arborea lactose-free mozzarella for pizza, with only 0.1% lactose, is the ideal ingredient for topping light yet tasty pizzas. Lactose, the natural sugar in milk, is broken down into glucose and galactose, which are more easily absorbed by the body. Arborea mozzarella for pizza is a fresh, stretched cheese available in a 400 g package.
AVERAGE NUTRITIONAL VALUES PER 100 g
Energy
1408 KJ / 340 Kcal
Fat
28 g
of which saturated fatty acids
20 g
Carbohydrates
1.9 g
of which sugars
1.7 g
Protein
20 g
Salt
0.90 g
Lactose
Less than 0.1g/100g
