INGREDIENTS
Whole lactose-free milk, live lactic cultures (Streptococcus thermophilus, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar. diacetilactis, Lactococcus cremoris subsp. cremoris, Leuconostoc mesenteroides, Lactobacillus acidophilus, Bifidobacterium animalis), oat and walnut preparation 16% (sugar, walnuts 6.3%, oat flakes 5.6%, oats 3.7%, thickener: modified starch E1442, guar gum E412, citric acid E330, flavors).
QUANTITY
Package 140 g
Whole Oat and Walnut Kefir
Arborea
PRESENTATION
A-Yo Whole Oat and Walnut Kefir is a healthy food, containing live lactic cultures and rich in protein.
AVERAGE NUTRITIONAL VALUES PER 100 g
Energy
kJ 376/ kcal 90
Fat
4.1 g
of which saturated fatty acids
2.3 g
Carbohydrates
9.8 g
of which sugars
7.6 g
Protein
3.3 g
Salt
0.07 g
*Reference nutritional values
