Bocconcini
Every day, from 100% Sardinian milk from our cooperative supply chain, Arborea Bocconcini are made: small treasures of soft, tender, and naturally wholesome fresh mozzarella. They’re designed to enrich every table with freshness and simplicity. Perfect for light salads, delicious appetizers, or quick snacks, they bring the true flavor of our land. Packaged in convenient trays of 8 bites, they’re the easiest way to add a gesture of sincere kindness to your day, evoking the scent of Sardinia and things made with love.
Available Packaging:
Ingredients
Pasteurized milk, salt, microbial rennet, lactic ferments. Produced in preserving liquid.
Nutritional Values
FAQs
What type of milk is used for Bocconcini Arborea?
Arborea Bocconcini are made only with 100% Sardinian cow’s milk, sourced from our cooperative supply chain. We select the finest milk every day to ensure fresh mozzarella with an authentic, natural flavor, free from added preservatives.
In which dishes can I use Arborea Bocconcini?
Our bocconcini are perfect for summer dishes and light appetizers! Try them in a Caprese salad with ripe tomatoes and basil, or in a delicious Mozzarella in carrozza.
Are Arborea Bocconcini also suitable for pizza?
Of course! While Arborea Bocconcini are primarily intended as fresh table mozzarella, you can use them to give homemade pizzas a more authentic and stringy touch. If you prefer a more pizza-specific mozzarella, also check out our specialty varieties, such as Mozzarella per Pizza.
Does your mozzarella contain preservatives?
No, our mozzarella is genuinely fresh, made only with milk, rennet, salt, and select starter cultures. A simple and natural product, crafted in accordance with artisanal traditions and our certified supply chain.
Is this product also suitable for a light and balanced diet?
Absolutely. Thanks to their freshness and balanced nutritional content, Arborea Bocconcini are ideal for those seeking a healthy diet. They’re excellent in light salads or in a basil-scented caprese salad.
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