What is Arborea Smoked Provolina?

Arborea Smoked Provolina is a smoked stretched-curd cheese with a bold yet delicate flavor, made unique by the smoking process. It’s the ideal companion for those who love authentic flavors without sacrificing the lightness of wholesome goodness.

How can I use Smoked Provolina in cooking?

Smoked Provolina is extremely versatile: perfect for making delicious appetizers, gourmet sandwiches, starters, or light snacks. Discover all the recipes with stretched-curd cheeses in the Arborea Recipe Book.

Is Arborea Smoked Provolina suitable for the whole family?

Yes! Thanks to its balanced flavor and natural softness, smoked provolina is perfect for both children and those seeking a bold yet subtle flavor. It’s ideal for a nutritious snack, a quick lunch, or to add a special touch to a dinner with friends.

How can I store Arborea Smoked Provolina?

You can store it in the refrigerator at a temperature between +1°C and +4°C until the expiration date. Once opened, Smoked Provolina should be consumed within 2 days.

Smoked Provolina

Name: Smoked Provolina
Brand: Arborea
Availability: InStock

There is a scent that speaks of slow fires and patient hands: it is that of Arborea Affumicata Provolina , our most versatile smoked stretched curd cheese.

Soft to the touch, velvety on the palate, with a smoky finish that enhances the flavor without overpowering it, it’s perfect for sandwiches, snacks, appetizers, or quick meals. A small, genuine, and authentic everyday pleasure, it brings the delicious simplicity of a cheese made with just a few ingredients and a lot of care to your table.

Available Packaging:

250g

Ingredients

Pasteurized milk , salt, rennet, lactic ferments, smoke flavoring.

Nutritional Values

per 100g

Valori nutrizionali medi per 100g
Energy	1322 kJ / 319 kcal
Fats	26 g
of which saturated fatty acids	18 g
Carbohydrates	0.2 g
of which sugar	0.2 g
Protein	21 g
Salt	1.3 g

Find it in store

FAQs

Useful Information

What is Arborea Smoked Provolina?

Arborea Smoked Provolina is a smoked stretched-curd cheese with a bold yet delicate flavor, made unique by the smoking process. It’s the ideal companion for those who love authentic flavors without sacrificing the lightness of wholesome goodness.
How can I use Smoked Provolina in cooking?

Smoked Provolina is extremely versatile: perfect for making delicious appetizers, gourmet sandwiches, starters, or light snacks. Discover all the recipes with stretched-curd cheeses in the Arborea Recipe Book.
Is Arborea Smoked Provolina suitable for the whole family?

Yes! Thanks to its balanced flavor and natural softness, smoked provolina is perfect for both children and those seeking a bold yet subtle flavor. It’s ideal for a nutritious snack, a quick lunch, or to add a special touch to a dinner with friends.
How can I store Arborea Smoked Provolina?

You can store it in the refrigerator at a temperature between +1°C and +4°C until the expiration date. Once opened, Smoked Provolina should be consumed within 2 days.

Recipes for all

Cooking with Provoletta and Provolina

From quick and easy everyday dishes to more elaborate preparations for special occasions, discover the surprising variety of recipes made with our products. Bring the authentic flavor and unmistakable quality of Arborea to the table.