{"id":7601,"date":"2025-05-27T14:10:02","date_gmt":"2025-05-27T12:10:02","guid":{"rendered":"https:\/\/www.arborea1956.com\/recipes\/boiled-sheep\/"},"modified":"2025-10-08T17:24:49","modified_gmt":"2025-10-08T15:24:49","slug":"boiled-sheep","status":"publish","type":"ricetta","link":"https:\/\/www.arborea1956.com\/en\/recipe\/boiled-sheep\/","title":{"rendered":"Boiled Sheep"},"content":{"rendered":"\n<p><strong>Sardinia&#8217;s pastoral vocation<\/strong> is also reflected in its typical dishes, which in the past were made with the products obtained thanks to the hard work of shepherds. One such dish is boiled sheep, whose original name is pecora in cappotto (sheep in coat). This is <strong>a second course based on sheep meat<\/strong> , an integral part of Sardinian culinary tradition.  <\/p>\n\n<p>If you love regional cuisine, you absolutely must try this <strong>flavorful mutton stew<\/strong> , perfect for hosting guests. Here&#8217;s how to make it. <\/p>\n\n<p><\/p>\n","protected":false},"featured_media":4131,"parent":0,"template":"","meta":{"_acf_changed":false},"categoria-ricetta":[298,300],"cross-categoria":[],"difficolta":[305],"ingrediente":[309],"regime":[311],"selezioni-arborea":[314],"tempo-preparazione":[317],"class_list":["post-7601","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","categoria-ricetta-main-courses","categoria-ricetta-sardinian-main-courses","difficolta-medium","ingrediente-carne-en","regime-senza-lattosio-en","selezioni-arborea-ricette-sarde-en","tempo-preparazione-60-min-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta\/7601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta"}],"about":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/types\/ricetta"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media\/4131"}],"wp:attachment":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media?parent=7601"}],"wp:term":[{"taxonomy":"categoria-ricetta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/categoria-ricetta?post=7601"},{"taxonomy":"cross-categoria","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/cross-categoria?post=7601"},{"taxonomy":"difficolta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/difficolta?post=7601"},{"taxonomy":"ingrediente","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ingrediente?post=7601"},{"taxonomy":"regime","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/regime?post=7601"},{"taxonomy":"selezioni-arborea","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/selezioni-arborea?post=7601"},{"taxonomy":"tempo-preparazione","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/tempo-preparazione?post=7601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}