{"id":7570,"date":"2025-05-27T14:09:54","date_gmt":"2025-05-27T12:09:54","guid":{"rendered":"https:\/\/www.arborea1956.com\/recipes\/sardinian-fish-soup-cassola\/"},"modified":"2025-10-08T12:57:33","modified_gmt":"2025-10-08T10:57:33","slug":"sardinian-fish-soup-cassola","status":"publish","type":"ricetta","link":"https:\/\/www.arborea1956.com\/en\/recipe\/sardinian-fish-soup-cassola\/","title":{"rendered":"Sardinian Fish Soup (Cassola)"},"content":{"rendered":"\n<p>Unlike the Milanese cassoeula, the <strong>cassola sarda <\/strong>\u2014 also known as <strong>zuppa di pesce alla casteddaia <\/strong>\u2014 is a traditional <strong>Sardinian seafood dish,<\/strong> typically made with the day\u2019s <strong>fresh catch<\/strong>, especially in the Cagliari area.<\/p>\n\n<p>To prepare a flavorful and inviting<strong> fish soup<\/strong>, it\u2019s best to use the classic ingredients found in rich tomato-based fish stews, such as mullet, cuttlefish, octopus, mussels, clams, scorpionfish, John Dory, and other local varieties.<\/p>\n\n<p>To make the dish even tastier, don\u2019t forget <strong>slices of rustic bread <\/strong>\u2014 ideally toasted and rubbed with garlic \u2014 to serve as the perfect base for the soup.<\/p>\n","protected":false},"featured_media":1681,"parent":0,"template":"","meta":{"_acf_changed":false},"categoria-ricetta":[297,299],"cross-categoria":[303],"difficolta":[305],"ingrediente":[],"regime":[312],"selezioni-arborea":[314],"tempo-preparazione":[317],"class_list":["post-7570","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","categoria-ricetta-first-courses","categoria-ricetta-sardinian-first-courses","cross-categoria-lactose-free","difficolta-medium","regime-ricette-leggere-en","selezioni-arborea-ricette-sarde-en","tempo-preparazione-60-min-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta\/7570","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta"}],"about":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/types\/ricetta"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media\/1681"}],"wp:attachment":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media?parent=7570"}],"wp:term":[{"taxonomy":"categoria-ricetta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/categoria-ricetta?post=7570"},{"taxonomy":"cross-categoria","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/cross-categoria?post=7570"},{"taxonomy":"difficolta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/difficolta?post=7570"},{"taxonomy":"ingrediente","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ingrediente?post=7570"},{"taxonomy":"regime","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/regime?post=7570"},{"taxonomy":"selezioni-arborea","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/selezioni-arborea?post=7570"},{"taxonomy":"tempo-preparazione","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/tempo-preparazione?post=7570"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}