{"id":7565,"date":"2025-05-27T14:09:39","date_gmt":"2025-05-27T12:09:39","guid":{"rendered":"https:\/\/www.arborea1956.com\/recipes\/spaghetti-with-bottarga\/"},"modified":"2025-10-08T12:20:28","modified_gmt":"2025-10-08T10:20:28","slug":"spaghetti-with-bottarga","status":"publish","type":"ricetta","link":"https:\/\/www.arborea1956.com\/en\/recipe\/spaghetti-with-bottarga\/","title":{"rendered":"Spaghetti with Bottarga"},"content":{"rendered":"\n<p>If you&#8217;re looking for a <strong>Sardinian first course<\/strong> for a special dinner, you can try a <strong>specialty<\/strong> <strong>that&#8217;s<\/strong> as tasty as <strong>it is easy to prepare:<\/strong> <strong>spaghetti with bottarga<\/strong> .<\/p>\n\n<p>This is a much-loved and widespread recipe in <strong>central-southern Sardinia<\/strong> , where <strong>mullet bottarga<\/strong> is produced by drying the <strong>eggs<\/strong> of this fish.<\/p>\n\n<p>Bottarga is a very tasty and expensive food, <strong>used in many Sardinian recipes to add flavor<\/strong> , and it&#8217;s no coincidence that it&#8217;s also known as &#8220;Sardinian caviar.&#8221; Are you ready to try it in spaghetti with bottarga? <\/p>\n\n<p><\/p>\n","protected":false},"featured_media":1554,"parent":0,"template":"","meta":{"_acf_changed":false},"categoria-ricetta":[297,299],"cross-categoria":[303],"difficolta":[304],"ingrediente":[308],"regime":[],"selezioni-arborea":[314],"tempo-preparazione":[315],"class_list":["post-7565","ricetta","type-ricetta","status-publish","has-post-thumbnail","hentry","categoria-ricetta-first-courses","categoria-ricetta-sardinian-first-courses","cross-categoria-lactose-free","difficolta-easy","ingrediente-pesce-en","selezioni-arborea-ricette-sarde-en","tempo-preparazione-meno-30-min-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta\/7565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ricetta"}],"about":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/types\/ricetta"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media\/1554"}],"wp:attachment":[{"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/media?parent=7565"}],"wp:term":[{"taxonomy":"categoria-ricetta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/categoria-ricetta?post=7565"},{"taxonomy":"cross-categoria","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/cross-categoria?post=7565"},{"taxonomy":"difficolta","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/difficolta?post=7565"},{"taxonomy":"ingrediente","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/ingrediente?post=7565"},{"taxonomy":"regime","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/regime?post=7565"},{"taxonomy":"selezioni-arborea","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/selezioni-arborea?post=7565"},{"taxonomy":"tempo-preparazione","embeddable":true,"href":"https:\/\/www.arborea1956.com\/en\/wp-json\/wp\/v2\/tempo-preparazione?post=7565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}